Aim & Scope

The concept of tourism and hospitality management by itself and globally is the intellectual constructs and practices of management that are applied to tourism and hospitality. However, the management in different countries and cultures is different. Europeans have their own culture that has gone globally. Tourism and hospitality in European countries and for European tourists need different management. This is a vital issue that should be pursued in order to fully understand how European tourism and hospitality management is different, and how it should be. And apart from their own diversity what is in common among them that articulate different management. In this regard, this new journal aims to understand the European management structure for hospitality and tourism in all fields.