News

  • 1st Eurhodip Culinary Competition in Portugal, Faro

  • 2017 Eurhodip Magazine available now

  • 2017 EURHODIP Magazine

  • 2017 conference in Seville (Spain)

  • Reading View. Alt Shift A for Accessibility Help. From 26 to 29 October 2017 On the theme: Patrimonial and Cultural Tourism – New models of business for the 21st century For more information please visit: http://eshsevilla.es/eurhodip/

  • 2017 International Competition of Culinary Arts in Portugal

  • From 3rd to 5th May 2017 in  Escola do Turismo de Portugal do Algarve (Faro). The first international culinary challenge jointly organized by the schools of Turismo de Portugal and Eurhodip on Mediterranean Diet. The contest is intended for students of  Eurhodip member schools. See the website: www.culinaryartscompetition.com

  • 2016 Eurhodip conference in Yerevan – Armenia

  • 2016 Eurhodip conference in Yerevan – Armenia – 13 – 16 October. For more information please visit: http://eurhodip-yerevan.com/en/

  • PEBT – Handbook

  • Handbook – Profession based education and training for Hospitality and Tourism Schools A toolkit for teachers, students and school management teams. The handbook is available for all member schools and their teachers for 15€ per copy (soft copy, PDF version). Copying the handbook is not allowed.  You may order the handbook to Eurhodip secretariat: bruxelles@eurhodip.com 

  • 2016 Marianne Muller Award winners   

  • 1st Prize  Adilya ABDURAKHMANOVA – Kazakh Ablay Khan University of International Relations & World Languages – Almaty – KAZAKHSTAN  Olga MAKAROVA – Russian International Academy of Tourism – Moscow – RUSSIA  Artak SAHAKYAN – Armenian Institute of Tourism – Yerevan – ARMENIA    2nd prize Angela DARCHINYAN – Armenian Institute of Tourism – Yerevan –… Read more »